466.
|
Barbecued Tripletail
Current Rating: 2.33 : 3 votes
Submitted by dsteev7 Tripletail on the grill
|
467.
|
Potato Breaded Walley
Current Rating: 10.00: 1 vote
Submitted by skypilot07 Golden brown fillet's
|
468.
|
Bocaccio stew
Current Rating: 10.00: 1 vote
delicious for parties, but takes a while to make enough for everyone
|
469.
|
Grilled Salmon with Habanero-Lime Butter
Current Rating: 10.00: 2 votes
Submitted by skypilot07 Grilled salmon marinated in orange juice, tequila, and habanero peppers
|
470.
|
Seafood Gumbo
Current Rating: 10.00: 1 vote
Submitted by skypilot07 Perfect starter to a meal.
|
471.
|
Fish Fillets with Stuffing.
Current Rating: 10.00: 1 vote
Submitted by skypilot07 A delicious microwave entree. The fish is moist and the stuffing adds crunch.
|
472.
|
Fish Parmigiana
Current Rating: 10.00: 1 vote
Submitted by skypilot07 A different taste for Italian dinning.
|
473.
|
Flounder-stuffed with Crab
Current Rating: 10.00: 1 vote
Submitted by skypilot07 A meal all by it self.
|
474.
|
Orange Spiced White Fish
Current Rating: 10.00: 2 votes
Submitted by dogboywoof Poached, white, flaky fish fillets.
|
475.
|
Steamed Panfish on the Grill
Current Rating: 10.00: 1 vote
Submitted by Ox in NJ Great, quick meal when you get home from a good day of fishing and want to partake of the spoils of your catch!!
|
476.
|
Baked Perch Fillets
Current Rating: 10.00: 3 votes
Submitted by Pigshanks Quick and easy pearch and sauce.
|
477.
|
FISH TACOS
Current Rating: 10.00: 1 vote
Submitted by CBLFAN18 COD FISH TACO
|
478.
|
Baked fish with Bacon and Onion Rings
Current Rating: 10.00: 1 vote
Bass with a flair
|
479.
|
Baked or Grilled Bass
Current Rating: 10.00: 1 vote
Submitted by dannenmt Great tasting bass
|
480.
|
Pike Fries
Current Rating: 10.00: 1 vote
Submitted by Bitsy Bug Deep fried Northern Pike fries
|
481.
|
Perch cocktail
Current Rating: 10.00: 8 votes
Submitted by fluff47 Perch is listed here as my fish of choice because of how firm the meat is. Many other types of fish may work but stay away from soft and flakey or boiling it will give you fish stew.
|
482.
|
Southern Fried w/Mustard
Current Rating: 10.00: 4 votes
Submitted by Brent Very simple recipe that taste great
|
483.
|
Blackened White Bass
Current Rating: 10.00: 1 vote
Submitted by brentrichey Blackened White Bass
|
484.
|
Fried Fish Batter
Current Rating: 10.00: 2 votes
Submitted by dittymo Quick & EZ fried fish coating.
|
485.
|
Curried Sgombri
Current Rating: 10.00: 1 vote
A simple and elegant fish course
|
486.
|
Mozzarella Halibut
Current Rating: 10.00: 4 votes
Baked halibut fillets (not steaks) with a bubbly mozzarella coating
|
487.
|
Papa's trout
Current Rating: 10.00: 2 votes
Submitted by big smoove speckled sea trout
|
488.
|
Grilled Rainbow Trout
Current Rating: 10.00: 1 vote
Submitted by James Dudley (Gebo) Make sure that you don't buy trout from store because it does not taste as good as wild trout.Don't cut the head
|
489.
|
Canadian Trout, Eh!
Current Rating: 10.00: 1 vote
Submitted by Leew Beer Trout
|
490.
|
Trout With Mushroom Sauce
Current Rating: 10.00: 2 votes
Submitted by Leew Trout with Mushroom sauce
|
491.
|
Baked Trout
Current Rating: 10.00: 1 vote
Submitted by Leew Baked Trout
|
492.
|
Cajun Grilled Catfish
Current Rating: 10.00: 1 vote
|
493.
|
Cornmeal saugeye
Current Rating: 10.00: 1 vote
Submitted by williamcanaday saugeye covered in cornmeal
|
494.
|
Ferris buellers sockeye salmon cracker spread
Current Rating: 10.00: 1 vote
Sockeye cracker spread
|
495.
|
Ferris Buellers Steelhead & Sundried tomato
Current Rating: 10.00: 1 vote
Submitted by ferrisbuller A Masterpeice of taste and excelent display of your hard work ...
|
496.
|
Spicy Seafood Sauce
Current Rating: 10.00: 1 vote
Submitted by eat_sleep_fish A nice sauce to dip or put over your seafood.
|