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Great Lakes Barbecued Salmon
Recipe Information
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Rating: 5.25 with 2 votes
Servings: 4 or more
Prep Time:: Less than 15 minutes
Cook Time: 15 to 30 minutes
Cooking Method: Grilled
Meal Type: Entree
Main Fish: Salmon
Posted By: skypilot07
Ingredients
  • 4 salmon steaks (1 in. thick)
  • 1/2 cup butter or margarine
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon Worcestershire sauce
Directions
In sauce pan, combine butter, lemon juice and Worcesershire sauce; simmer 5 minutes, stirring frequently. Brush salmon steaks with butter mixture. Place steaks in well greased wire grill basket.

Grill steaks on uncovered grill, over medium-hot heat, 6 to 9 minutes or until lightly browned. Baste steaks with mixture and turn, grill 6 to 9 minutes longer, basting often, until fish flakes easily when tested with a fork.

Other Notes
" Beats RIBS - Hands Down! " For a Barbie cook!
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5.25 with 2 votes
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