LandBigFish.com
Fishing Tackle Marketplace
CALL TOLL FREE 1.877.347.4718
Available Mon-Fri 9AM - 5PM EST

Select A Category

You Are Here:  Home ❱ Fish Recipes ❱ Recipe Showcase
GRAMPS EASY FRIED WHITE PERCH
Recipe Information
Share:
Print: Print This Recipe
Rating: 8.88 with 12 votes
Servings: 2-3
Prep Time:: Less than 15 minutes
Cook Time: Less than 15 minutes
Cooking Method: Fried
Meal Type: Breakfast
Main Fish: Perch
Posted By: POR944SCHE
Ingredients
  • 6 WHITE PERCH FILETS CLEANED AND SKINNED
  • 1 EGG
  • 1 CUP MILK
  • 3/4 CUP WHITE FLOUR
  • BUTTER
  • SALT
  • PEPPER
Directions
  • MIX EGG AND MILK AND DIP THOROUGHLY CLEANED FILETS IN MIXTURE
  • SHAKE OFF EXCESS AND COAT LIGHTLY W/ FLOUR
  • SEASON BOTH SIDE TO TASTE W/SALT N' PEPPER
  • HEAT BUTTER IN DEEP FRYING PAN OVER MEDIUM HIGH HEAT
  • ADD FISH WHEN PAN IS HOT, BEFORE BUTTER STARTS TO BURN. COOK TILL GOLDEN BROWN ON BOTH SIDES, DON'T FLIP TO SOON.
  • ENJOY.
    • Other Notes
    i LIKE IT W/ GOOD OLD MASHED POTATOS AND FRESH STEAMED GREEN BEANS
    Rate This Recipe
    8.88 with 12 votes
    Hate It Love It

    1
    2
    3
    4
    5
    6
    7
    8
    9
    10



    Post Your Reviews
    Post your comments. Did you like this recipe? Did you change it a bit? * Required Fields. You must be logged in to post a review. Please login now or register for free today
    Name:*
    		 Email: Optional
    		 Your Grade:
    PositiveNegative
    Your Review:*
    Read Reviews

    Grade The Review
    No reviews or comments exist at this time. Be the first to post a comment!
    Return to Top |  New Search