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Southern Fried Catfish
Recipe Information
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Rating: 8.50 with 6 votes
Servings: 4
Prep Time:: Less than 15 minutes
Cook Time: Less than 15 minutes
Cooking Method: Fried
Meal Type: Entree
Main Fish: Catfish
Posted By: brentrichey
Ingredients
  • 8 (5 to 6-ounce) Catfish Fillets
  • Salt
  • Crab boil seasoning (Old Bay)
  • 4 cups Flour
  • 1 cup cornmeal
  • Cooking Oil
Directions
Heat a fryer or a deep pot halfway filled with oil to 350 degrees F. Sprinkle both sides of each catfish with salt and crab boil seasoning. In a separate bowl, combine the flour and the cornmeal. Dredge the catfish in the flour mixture and place in fryer. Deep fry for approximately 7 to 8 minutes until done. Drain on paper towels.
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8.50 with 6 votes
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  Read 2 reviews
Grade The Review
Barb | Posted: April 5, 2007

Excellent

Gary Adams | Posted: December 15, 2005

Awesome recipe. Just good ole down home cookin!! I will use this recipe again.

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