Render the salt pork in a large stew pot.
Add sliced onion & potatoes. Toss to mix
salt and pepper, bottle of ketchup. Mix in
and bring to boil. Reduce heat until potatoes are almost tender. Add large chunks of fish. Cover and simmer 15 to 20 minutes or until fish is cooked. Serve over cooked white rice. This is a delicious way to serve this fish.
