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Baked-N-Broiled Trout
Recipe Information
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Rating: 8.67 with 3 votes
Prep Time:: 15 to 30 minutes
Cook Time: 30 to 45 minutes
Cooking Method: Baked
Meal Type: Other
Main Fish: Trout
Posted By: Leew
Ingredients
  • 1/2 c. butter
  • 2 tbsp. worcestershire sauce
  • 1/2 tsp. tabasco sauce
  • juice of 1/2 a lemon
  • salt and pepper
  • 1 onion sliced
  • 1 tomato sliced
  • 2 large trout fillets
Directions
Preheat oven to 350 degrees F. Melt first 5 ingredients together. Place fillets skin side down on broiler pan. Baste with sauce and bake 10 minutes. Base and bake 10 more minutes or until fish flakes to the touch of a fork. Baste and put under broiler for 1 minute. Cover with sliced onion and broil until onion starts to brown (1-2 minutes). Cover onion with tomato slices and broil to warm tomato.
Rate This Recipe
8.67 with 3 votes
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