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Baked Trout
Recipe Information
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Rating: 10.00 with 1 vote
Prep Time:: 15 to 30 minutes
Cook Time: over an hour minutes
Cooking Method: Baked
Meal Type: Other
Main Fish: Trout
Posted By: Leew
Ingredients
  • 5 lbs. trout or northern
  • salt
  • 4 c. dry bread cubes
  • 2 tbsp. onion chopped
  • 1 c. celery diced
  • 1 tsp. salt
  • 1/4 c. butter melted
  • hot water to moisten
  • 1/4 lb butter (2nd amount)
  • 4 tbsp. lemon juice
Directions
Clean and gut fish leaving head on. Rub inside and out with salt. Mix bread cubes, onion, celery, salt, 1/4 c butter, and just enough water to moisten. Toss lightly. Stuff fish with dressing. Melt 1/4 lb. butter and add lemon juice. Pour over fish and dressing. Drugstore wrap (moisture tight) in heavy duty foil. Bake on a cookie sheet at 350 F for 3 1/2 hours
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10.00 with 1 vote
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