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Baked Teriyaki Sturgeon Steaks
Recipe Information
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Rating: 8.44 with 8 votes
Prep Time:: over an hour
Cook Time: 30 to 45
Cooking Method: Baked
Meal Type: Other
Main Fish: Sturgeon
Posted By: Leew
Ingredients
  • 1 sturgeon steak
  • 1/2 cup. light soya sauce
  • 1/3 c. chopped green onions
  • 3 tbsp. demerara sugar
  • 1 large finger ginger cut into chunks
  • 1 clove garlic
  • 1/4 c. white wine
Directions
Mix all ingrediants, except fish, to make sauce. Mash ginger and garlic and leave in sauce. Add enough water to sauce to cover fish. Marinate fish for 2 to 3 hours. Prepare a foil pouch for each fish steak. Put steak in pouch and cover with extra sauce. Seal and bake 450 F for 30-45 minutes. Open top and place under broiler for 2 minutes to brown.
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8.44 with 8 votes
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  Read 1 review
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vanessa | Posted: May 26, 2009

Ummmmmm that sounds so delious parents make it 4 your kids by the way im a kid ! Thanks for reading bye, clown fish

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