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Fried Mackerel
Recipe Information
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Rating: 7.32 with 14 votes
Servings: 4
Prep Time:: Less than 15 minutes
Cook Time: Less than 15 minutes
Cooking Method: Fried
Meal Type: Entree
Main Fish: Mackerel
Ingredients
  • 2 lbs. Mackerel fillets
  • 1-2 Tbs. Sour Cream
  • Flour
  • Salt & pepper
  • Butter or oil for frying
Directions
Clean and fillet 2-3 Mackerel and dry them well. Coat the fillets in flour, salt and pepper, and cut 2-3 diagonal splits in the skin of each filet. Fry the mackerel in butter or oil until golden brown and add 1-2 tbs. Sour Cream just before serving.
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7.32 with 14 votes
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yanscot | Posted: August 25, 2009

i love the dish

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