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Broiled Pike
Recipe Information
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Rating: 4.88 with 4 votes
Servings: 1
Meal Type: Entree
Main Fish: Pike
Ingredients
  • 1 lb skinless pike fillets
  • 1/4 c lemon juice
  • 1 tb olive oil
  • 1 tb chopped parsley
  • 1/4 ts thyme
  • 1/8 ts pepper
Directions
Place fillets in a baking dish that has been sprayed with a non stick coating. Combine remaining ingredients & pour over fillets. Cover & marinate for 30 minutes in the refrigerator, turning occasionally. Broil approximately 4-6" from source of heat for 8-10 minutes.
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4.88 with 4 votes
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  Read 1 review
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Linda | Posted: January 14, 2008

It was very tangy and so so good.

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