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Cajun Style Blackened Trout
Recipe Information
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Rating: 7.00 with 4 votes
Servings: 4
Meal Type: Entree
Main Fish: Walleye
Ingredients
  • 1 trout per person
  • with or without the head
  • 1 tablespoon fresh chopped thyme
  • 1 tablespoon fresh chopped oregano
  • 1 tablespoon fresh chopped tarragon
  • 1 tablespoon hot chilli powder
  • ½ tablespoon cayenne pepper
  • 1 teaspoon paprika
  • 1 teaspoon fennel seeds
  • Salt and fresh ground black pepper
Rate This Recipe
7.00 with 4 votes
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