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Shark Recipe
Recipe Information
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Rating: 0.00 with 0 votes
Servings: 4
Prep Time:: 15 to 30 minutes
Cook Time: Less than 15 minutes
Cooking Method: Fried
Meal Type: Entree
Main Fish: Any species
Ingredients
  • 2 48
  • lemon pepper
  • salt
  • old bay seasoning
Directions
skin your shark as you would a catfish...cut your shark from top to battom in 1 inch sections in order to make steaks... lightly salt the meat followed by light lemon pepper and light old bay...fry in 1/2 inch of fresh grease...you want it light brown...remove from grease place on paper towel to remove excess grease...then serve.
Other Notes
same recipe for breakfast served with a healthy portion of grits
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