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Seafood Stirfry
Recipe Information
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Rating: 9.00 with 1 vote
Servings: 2-4
Prep Time:: Less than 15 minutes
Cook Time: Less than 15 minutes
Cooking Method: Stir Fried
Meal Type: Entree
Main Fish: Oysters
Posted By: strap11
Ingredients
  • 1 chopped onion
  • 1cup baby sweet-corn
  • 1 cup snow peas
  • 1 cup white cabbage
  • Your choice of mussels - cockles - squid and crab
  • 2 tablespoons of soy sauce
  • 1/2 bottle Oyster sauce
Directions
In a wok or shallow frying pan heat oil until a hot temperature is achieved. Add 1 chopped onion, one cup snow peas, one cup of baby sweet-corn and some thinly sliced white cabbage. Stir-fry everything together for 2 minutes then add the seafood. Suggestions would: mussels, cockles, squid and 2 tablespoons of soy sauce. Cook this all again for 2 minutes and add 1/2 bottle Oyster sauce and some cooked crab chopped. Serve immediately making sure to plate it hot. Also a good idea to serve with rice.
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