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Grilled Barbecued Oysters
Recipe Information
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Rating: 9.63 with 76 votes
Servings: 4
Prep Time:: Less than 15 minutes
Cook Time: Less than 15 minutes
Meal Type: Appetizer
Main Fish: Oysters
Ingredients
  • 1/2 cup hot sauce
  • 1/4 cup Worcestershire sauce
  • 2 tablespoons lemon juice
  • 1 tablespoon olive oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon cracked black pepper
  • 4 garlic cloves - minced
  • 4 dozen oysters in the shell - scrubbed
  • 1/4 cup chopped fresh flat-leaf parsley
  • 8 lemon wedges
Directions
Combine the first 7 ingredients in a small saucepan, and stir well. Prepare grill. Place saucepan containing barbecue sauce on grill rack. Place oysters on grill rack, and grill 5 minutes or until a few oysters begin to open. Remove oysters from heat. Carefully open oysters with an oyster knife, leaving on the half shell.

Sprinkle oysters with parsley, and drizzle with barbecue sauce. Serve with lemon wedges.

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owl_looker | Posted: March 29, 2005

yes i was wondering if anyone knows if you can do the same with can oysters on just rinsing them off and heating them and than use the sauce on them ? Thank you

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