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Grilled Trout
Recipe Information
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Rating: 8.00 with 1 vote
Servings: 4
Prep Time:: Less than 15 minutes
Cook Time: 15 to 30 minutes
Cooking Method: Grilled
Meal Type: Entree
Main Fish: Trout
Ingredients
  • 6 small trout (cleaned whole)
  • Olive oil
  • 1 Onion (Sliced thin)
  • Butter
  • Salt
Directions
Preheat grill to 375-400. Rinse trout with cold water and towel dry. Rub trout with olive oil and fill body cavity with onions and pats of butter. Salt to taste. Wrap in foil and lay on grill rack for about 15-20 min. turning once.
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8.00 with 1 vote
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